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Disease risk factors for shrimp production in Brazil

Victoria Alday-Sanz, Ph.D. Ana C. Guerrelhas, B.S. João L. Rocha, Ph.D.

Seasonality, salinity and stocking density are key parameters Good management practices can help farms avoid disease problems. It is rather extraordinary to find data that relate environmental and culture practices to disease outbreaks for a wide geographic area. One of these rare occasions has been made possible by Aquatec, a leading commercial shrimp hatchery in…

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  • Victoria Alday-Sanz, Ph.D.

    Victoria Alday-Sanz, Ph.D.

    Gran Via 658, 4-1 08010
    Barcelona, Spain

    [109,111,99,46,111,111,104,97,121,64,121,97,100,108,97,95,97,105,114,111,116,99,105,118]

  • Ana C. Guerrelhas, B.S.

    Ana C. Guerrelhas, B.S.

    Aquatec Industrial Pecuária
    Barra do Cunhaú
    Rio Grande do Norte, Brazil

  • João L. Rocha, Ph.D.

    João L. Rocha, Ph.D.

    Aquatec Industrial Pecuária
    Barra do Cunhaú
    Rio Grande do Norte, Brazil