Functional ingredients driving shrimp feed innovation

Suresh M. Menon, Ph.D.
Ingredientes funcionales

Support more efficient aquaculture production by promoting health and growth through value-added, novel ingredients The inclusion of functional ingredients can improve shrimp growth and survival rates, as well as overall health and product characteristics. Decrease the time to market size increases key production efficiencies and competitiveness. Photo by Darryl Jory. Marine shrimp aquaculture has developed…

Global Aquaculture Advocate articles are free to read.
Please log in or create your own free profile.

  • Suresh M. Menon, Ph.D.

    Suresh M. Menon, Ph.D.

    Menon Renewable Products, Inc.
    500 La Terraza Blvd.
    Escondido, CA 92025 USA