Infographic: Aquaculture by the Numbers
As fishery officials gather in Morocco, FAO calls aquaculture the ‘world’s fastest-growing food-producing sector’
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Responsibility
Images: Small-scale aquaculture emerging in Africa
A study by University of Southampton Ph.D. candidate Alison Sky Simmance aims to investigate the role of small scale aquaculture in Malawi, a country where the demand for farmed fish is becoming more urgent in light of declining capture fisheries and high dependency on fish a vital source of animal protein.
Aquafeeds
A new nutrient for aquaculture, from microbes that consume carbon waste
Biotechnology firm NovoNutrients aims to produce a line of nutraceutical aquafeed additives as well as a bulk feed ingredient that can supplement fishmeal. Its process includes feeding carbon dioxide from industrial gas to a “microbial consortium” starring hydrogen-oxidizing bacteria.
Innovation & Investment
20 years of the Global Aquaculture Alliance
A timeline of key milestones and achievements by the Global Aquaculture Alliance and its third-party aquaculture certification scheme, Best Aquaculture Practices (BAP).
Intelligence
‘Spatiotemporal patterns’ indicate improving perceptions of aquaculture
A study led by University of California Santa Barbara researchers has found that public sentiment toward aquaculture improves over time, a potentially important development with growing interest in offshore aquaculture.