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SCP comparable to hydrogen peroxide as catfish egg disinfectant

Brian C. Small, Ph.D.

Sodium carbonate peroxyhydrate not yet FDA approved

catfish egg disinfectant
Effective treatment and prevention of egg pathogens is essential for efficient catfish fry production.

Fungal infections caused by organisms of the genus Saprolegnia are a significant problem for many commercial catfish hatcheries. Dead eggs and other organic matter in hatchery culture systems provide excellent substrates for these ubiquitous freshwater molds.

Without chemotherapeutic treatment, pathogens quickly infect moribund eggs and spread to live eggs, overtaking the egg mass. If left untreated, embryo survival reduces to zero. Even with treatment, hatch rates from infected egg masses can be significantly reduced.

Current treatments

Immersion treatments with chemical therapeutants such as formalin and hydrogen peroxide are often used to prevent and control potential infections. Formalin and hydrogen peroxide are currently the only therapeutants approved by the U.S. Food and Drug Administration (FDA) for immersion treatment of catfish eggs.

Formalin is specifically approved for controlling saprolegniasis fungal infections on fish eggs. Although formalin is an effective egg disinfectant, there are safety concerns among commercial hatchery staff due to its odor and suspected carcinogenicity.

Hydrogen peroxide provides an effective alternative to formalin as an egg disinfectant. Studies conducted at the Thad Cochran National Warmwater Aquaculture Center in Stoneville, Mississippi, USA, from 2001 to 2003 demonstrated that when administered as a 15-minute static bath treatment, a concentration of 250 mg hydrogen peroxide per liter of hatchery water yielded 42 percent higher hatch rates than for untreated eggs reared under similar conditions and management.

Unfortunately, 15-minute bath treatments in commercial hatcheries can be a substantial risk, with millions of eggs lost in the event treatment time is not monitored closely. As an alternative, the researchers also found that a 70 mg per liter hydrogen peroxide solution yielded the best performance in continuous-flow incubation troughs with hatch rates similar to or better than those obtained with formalin treatment.

Unlike formalin, hydrogen peroxide has little odor and is not considered potentially carcinogenic. Hydrogen peroxide has the added benefit of being considered environmentally friendly since it decomposes into water and oxygen. However, hydrogen peroxide has not been well received by commercial hatchery staff because, as a strong oxidant, liquid hydrogen peroxide can irritate and burn their skin.

Disinfection alternative

In an effort to find an alternative to formalin and hydrogen peroxide, the author sought a chemical with strong oxidizing potential, no odor or carcinogenicity, and easy and safe use in a hatchery setting for evaluation as an egg disinfectant. Sodium carbonate peroxyhydrate (SCP), commonly called sodium percarbonate, appeared to meet the desired attributes.

Sodium percarbonate is a free-flowing granular substance made by combining two molecules of sodium carbonate with three molecules of hydrogen peroxide, thus yielding a 32 percent-hydrogen peroxide compound. When added to water, SCP breaks down into hydrogen peroxide and sodium carbonate. As a relatively stable solid, SCP has no significant storage issues.

Sodium percarbonate products are marketed in the United States as fast-acting algaecides or algaestats. Several brands of SCP are on the market as U.S. Environmental Protection Agency (EPA)-registered algaecides for use in ponds, lakes, reservoirs and drinking water.

SCP trials

Researchers at the Thad Cochran National Warmwater Aquaculture Center decided to evaluate SCP as a treatment for improving channel catfish hatch rates because hydrogen peroxide is the active component of SCP and is itself an effective chemotherapeutant for treating fungal egg infections. It also appears that the oxidizing potential of hydrogen peroxide is not lost in the SCP compound based on its efficacy as an algaecide.

In studies, channel catfish egg masses were split into fourths and placed into individual hatching baskets in commercial-type hatching troughs. Egg masses were treated daily with SCP at concentrations of 0, 109, 218 and 436 mg per liter – levels that correspond to hydrogen peroxide concentrations in the troughs of 0, 35, 70 and 140 mg per liter, respectively, based on SCP being 32 percent hydrogen peroxide. SCP was dissolved in hatchery water and immediately added to the water inlet end of the troughs.

The 218 mg per liter SCP treatment yielded the highest hatch rates, and no saprolegnia was observed on the egg masses in this treatment trough. Fungus was observed with both the 0 and 109 mg per liter SCP treatments, and dead eggs were observed at the highest treatment concentration.

Overall, SCP performed similarly to hydrogen peroxide, with the 218 mg per liter treatment providing the best results. A further side-by-side comparison of SCP and hydrogen peroxide treatments of channel catfish egg masses under the conditions above verified the equivalent efficacy of SCP to hydrogen peroxide for improving catfish hatch rates.

hydrogen peroxide
In trials, sodium carbonate peroxyhydrate performed similarly to hydrogen peroxide in controlling fungus on channel catfish eggs. A treatment at 218 mg per liter of water provided the best results.


Several facts must be considered regarding the use of SCP. Unlike liquid hydrogen peroxide at 35 percent strength, SCP is not currently approved by the FDA for disinfecting fish eggs. Also, in addition to the release of hydrogen peroxide molecules when water is added to SCP, another byproduct is carbonate. In the author’s studies, the carbonate released from SCP caused a substantial increase in hatchery water pH. In water with low buffering capacity or sensitive species, this could be a problem.

However, a short-term benefit in water quality was also observed. Dissolved-oxygen levels increased approximately 0.75 ppm for 20 minutes following the addition of SCP to the incubation trough water.

(Editor’s Note: This article was originally published in the November/December 2008 print edition of the Global Aquaculture Advocate.)

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