Global Aquaculture Alliance — The Advocate
Standardizing the assessment process of aquaculture feed ingredients using a structured approach for assessing their quality.
Many strategies can be used to assess the nutritional quality of ingredients. The choice, however, can impact the interpretation of that information.
Utilizing proven large-scale pond engineering, Susewi aims to become the world’s largest producer of algal biomass, with its sights set on aquafeeds.
The sci-fi flick “The Fly” warned about mixing flies and technology, but high-tech black soldier fly farmers are seizing a real opportunity in aquaculture.
The third marine-ingredient-free feed contest launches today with an eye on carnivorous species, which face scrutiny for their dependence on fishmeal and fish oil.
Use of fish trimmings and byproducts in fishmeal and fish oil is a win for aquaculture. But challenges loom, including logistics and economics.
As business leaders switch focus from biofuels and energy to food security, one convert dubs the aquafeed opportunity a needed “redeployment” of knowledge.
Findings of recent feeding trials with Siberian sturgeon and redfish demonstrate that mullet-based feeds can be substituted for traditional fishmeal resources.
Qualitas Health, which grows algae in ponds in New Mexico and Texas for human supplements, is entering the alternative aquafeed ingredient market.
How can the interesting and valuable research on alternate feed ingredients get from the laboratory bench to consumers’ bellies through market mechanisms?