Evaluation of feeds and feeding methods at 639 commercial shrimp ponds in Ecuador showed advantages of extruded feeds and acoustic automated feeders.
La evaluación del efecto de los oligosacáridos de manano en la dieta muestra una prevalencia insignificante de varias bacterias patógenas oportunistas, incluido Vibrio.
Evaluating the effect of dietary mannan oligosaccharides shows negligible prevalence of various opportunistic, pathogenic bacteria, including Vibrio.
With a smartphone camera and XpertSea’s latest AI-driven tool, shrimp farmers in Ecuador are finding – and closing – deals faster than ever.
Ha sido un año difícil para la industria camaronera de Ecuador, que está luchando contra los bajos precios, los problemas de suministro a China, su principal mercado, y la pandemia de COVID-19.
It’s been a trying year for Ecuador’s shrimp industry, which is fighting low prices, supply issues to China – its top market – and the COVID-19 pandemic.
In a study of extruded feeds given to Pacific white shrimp juveniles, results showed shorter crop cycles, higher production yields and a cost reduction.
Study evaluates three genera of local polychaetes as potential live feeds for shrimp broodstock in maturation units in Ecuador.
This study evaluated through in vitro analyses the antimicrobial effectiveness of natural products used for P. vannamei bacterial diseases and antibiotics against pathogenic Vibrio strains circulating in Ecuadorian hatcheries.
Un aumento en el precio del diésel y una caída en los precios del mercado internacional están obligando al sector de cultivo de camarón de Ecuador a buscar estrategias sostenibles para reducir los costos de producción y ayudar a lograr