News features and technical articles about the evolution of aquaculture, one of the world’s fastest growing industries.

George W. Chamberlain

Health & Welfare

History of shrimp farming

The Shrimp Book, published in 2010, brings together experts from around the world to fill the critical need for a central reference source on the state of shrimp production practices. 

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Extruded shrimp feeds reemerge

The process for making extruded shrimp feeds has flexibility to produce diets with a wide range of fat levels, densities, shapes and sizes. 


Family shrimp farm in Australia

Family shrimp farms are common in Southeast Asia, where costs of living are low and revenue from one or two small ponds can support a family.