Authors evaluated how limiting dietary essential amino acids and long-chain polyunsaturated fatty acids would affect the growth performance of white shrimp raised in a zero-water-exchange biofloc system. The shrimp were fed diets with varied levels of fishmeal and fish oil
Leandro Fonseca Castro
Shrimp survival, weight, yield and feed conversion were better in farm units that operated with settling chambers for solids removal than in units without.
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