Study shows it is possible to improve shrimp production in low-salinity waters by correcting magnesium and potassium deficiencies.
Commercial nitrogen and phosphorus fertilizers are widely used in aquaculture production systems to stimulate phytoplankton growth and the food web that provides natural food organisms beneficial to stocked fish fry and shrimp postlarvae.
Oxidants are used in aquaculture as disinfectants or to enhance water quality. Hydrogen peroxide and sodium carbonate peroxyhydrate can be sources of dissolved oxygen in emergency situations where mechanical aeration is not possible.
Those interested in using groundwater for aquaculture should perform a thorough chemical analysis of the water. Several problems related to groundwater use in hatcheries and holding or transport vessels can be alleviated by degassing or aeration.
Although higher rates have been promoted, pond fertilization ratios of 2:1 or 1:1 nitrogen to phosphorus should be maintained in older ponds for food fish production.