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Water temperature in aquaculture

Claude E. Boyd, Ph.D.
water temperature

An important variable around which operations are often timed Aquatic animals are strongly affected by temperature, and aquaculture production must often be timed to correspond to water temperature, particularly in outdoor operations. Photo by Darryl Jory. The atoms and molecules of a mass of matter to which energy is added vibrate faster and move slightly…

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  • Claude E. Boyd, Ph.D.

    Claude E. Boyd, Ph.D.

    Professor Emeritus
    School of Fisheries, Aquaculture and Aquatic Sciences
    Auburn University, Auburn, Alabama 36849 USA

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