Topic Best Aquaculture Practices

As part of its producer spotlight initiative, the Best Aquaculture Practices (BAP) program released a new video featuring BAP-certified producer Ideal Fish. Launched in 2013, Ideal Fish is uses a recirculating aquaculture system (RAS) to raise branzino, or European sea bass. The 63,000-square-foot facility is located in Waterbury, Conn., within close proximity to the major metropolitan 

The Global Aquaculture Alliance (GAA) is pleased to announce that it has published its 2019 annual report. Released today, the 36-page 2019 annual report lays out the 23-year-old organization’s accomplishments in 2019 and goals for both its pre-competitive advocacy and education work as well as its industry-leading third-party aquaculture certification program, Best Aquaculture Practices (BAP). 

Since 2009, the United Nations (UN) has observed the World Day of Social Justice annually on the 20th of February. This year, the UN chose to focus on closing the inequalities gap worldwide: “We uphold the principles of social justice when we promote gender equality, or the rights of indigenous peoples and migrants. We advance social 

Editor’s note: Aquaculture 101 is a campaign run by the Global Seafood Alliance to educate the public about the basics of aquaculture, to disseminate information in an easily understandable way. The campaign dispels myths and gives facts about the promising future of the industry. In 2020, the focus of Aquaculture 101 is on the alignment 

For the first time ever, the Global Aquaculture Alliance (GAA) is exhibiting at Fish International in Bremen, Germany, from Feb. 9 to 11. Held every other year at the Bremen Exhibition & Conference Centre, Fish International features around 300 exhibitors from 29 countries and more than 12,000 visitors this year. GAA and its industry-leading Best 

Global Aquaculture Alliance has extended the 60-day public comment period for the Best Aquaculture Practices (BAP) Feed Mill Standard Issue 3.0. Interested stakeholders now have until Tuesday, Jan. 28, to submit input. To comment, download the BAP Feed Mill Standard Issue 3.0 comment form and submit the form to dan.lee@aquaculturealliance.org and david.yunker@bapcertification.org. The standard and 

The industry-leading Best Aquaculture Practices (BAP) third-party certification program grew more than 15 percent in 2019, ending the year with 2,681 BAP-certified facilities in 39 countries, the Global Aquaculture Alliance announced in mid-January. Of the 2,681 BAP-certified facilities, 1,833 are farms, 388 are processing plants, 49 are re-processors, 279 are hatcheries and 132 are feed 

China’s Dalian Bangchuidao Seafood Co. Ltd., also known as Bangchuidao, is the world’s first Best Aquaculture Practices (BAP)-certified sea cucumber producer after successfully certifying its full production chain, including its hatchery, farm and processing plant. Because sea cucumbers rely on the natural productivity of their surrounding environment for feeding, Bangchuidao is authorized to use the 

Pictured from left to right are Liu Bo, Seafood Purchasing Manager, Sofly; Jane Bi, GAA Director of Asia Market Development; and Li Junqiang, General Manager, Fresh Food Division, Sofly. Beijing Shouhang Guoli Trading Co. has committed to sourcing seafood from Best Aquaculture Practices (BAP)-certified facilities for its Beijing-based supermarket chain, known as Sofly, as part 

Supporters of the Global Aquaculture Alliance and its Best Aquaculture Practices (BAP) third-party certification program reinforced their commitment to responsible aquaculture at the organization’s GOAL 2019 conference by disclosing one or more sustainability-related initiatives for 2020. At the beginning of GOAL 2019 in Chennai, India, GAA CEO Andrew Mallison challenged the audience of about 475 

Global Sustainable Seafood Initiative (GSSI) on Oct. 28 announced that the Best Aquaculture Practices (BAP) certification program has been recommended for continued recognition for its Finfish & Crustacean Farm Standards (Issue 2.4) and its Salmon Farm Standards (Issue 2.3) following the completion of GSSI’s Monitoring of Continued Alignment procedure. As part of the MOCA procedure, 

As part of a rebranding campaign, the Global Aquaculture Alliance on Oct. 16 launched a redesigned Best Aquaculture Practices (BAP) website. The refreshed BAP site is more consumer-facing, peppered with messaging that better explains the depth and comprehensiveness of the industry-leading third-party aquaculture certification program. The new BAP site is anchored by the new BAP 

Congratulations to Finger Lakes Fish Inc., the world’s first recirculating aquaculture system (RAS) coho salmon farm to be awarded Best Aquaculture Practices (BAP) certification, the Global Aquaculture Alliance announced in early October. Finger Lakes Fish is raising coho salmon in a 43,000-square-foot land-based farm in Auburn, New York. The farm is new, hatching its first 

Editor’s note: This post is part of the Aquaculture 101 series, an educational campaign GSA is carrying out in 2019. The mission of the campaign is to spread awareness about basic aquaculture information to those who might not know about aquaculture, or those who might be skeptical of farmed fish. Each month, a blog post, short 

Please join the Global Aquaculture Alliance in welcoming Dr. Thomas Wilke to the organization. Wilke is the newest member of the Best Aquaculture Practices (BAP) market development team, representing the BAP third-party certification program in Germany, Austria and Switzerland. Wilke has a background in quality assurance and hygiene in the food-production sector and since 2018 

Salmones Multiexport S.A. is Chile’s first salmon producer to earn Best Aquaculture Practices (BAP) certification under the two-year BAP group audit, which is designed specifically for salmon producers. In total, 14 farms attained certification. The BAP group audit for salmon producers was established in 2016 to reward companies with sophisticated, well-established quality management systems. Farms 

Jeff Peterson, program integrity advisor for the Global Aquaculture Alliance’s Best Aquaculture Practices (BAP) third-party certification program, is presenting at the International Food Safety Conference for Latin America in Guayaquil, Ecuador. Organized by NSF International and held at the Wyndham Hotel from Sept. 19 to 20, the event brings together food-safety experts from around the 

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