Founded in 1997, the Global Aquaculture Alliance is an international non-governmental organization dedicated to advocacy, education and leadership in responsible aquaculture.
We uphold and engage stakeholders worldwide who are dedicated to advancing environmentally and socially responsible aquaculture practices. Through the development of our Best Aquaculture Practices (BAP) certification standards, GAA has become the leading standards-setting organization for aquaculture seafood.
Dear Fellow Aquaculture Advocates, The Global Aquaculture Alliance (GAA) celebrates its 20th anniversary this year. Our success is totally attributable to the support and encouragement from all the stakeholders to the aquaculture industry. From the earliest days operating out of living rooms to our current breadth of operations headquartered in Portsmouth, New Hampshire, we have come […]
Household surveys have been carried out annually since 2012 in France, Germany and the UK on perceptions and consumption patterns for salmon and meat from agriculture. Results show that salmon is generally perceived as having more beneficial effects than chicken on brain development, bone development, certain cancer risks and coronary heart disease risk.
Our invitation to the public to hear the personal side of aquaculture.
Fish, faces, and farms have stories to tell. Aquaculture is essential to the future of food—we want to make sure the voices involved are heard.