SHIV is a new Pacific white shrimp virus in the Iridoviridae family. Authors also developed an ISH assay and a nested PCR method for its specific detection. 

Surveys shared at the Atlantic Canada Fish Farmer Association’s 2018 Aquaculture Forum show that consumers aren’t completely swayed by negative media. 

From the exciting session, "Thoughts on the Future of Aquaculture" at GOAL, is Robert Jones, global aquaculture lead at The Nature Conservancy. 

The use of properly and efficiently formulated feeds using least-cost formulation software is an important determinant of a successful crop. 

ProTyton es un ingrediente de alimentos de proteína unicelular (SCP) producido anaeróbicamente para camarones cultivados. El fabricante dice que aumenta la inmunidad, la supervivencia y el crecimiento. 

Al priorizar la calidad y la procedencia sobre el volumen, las naciones nórdicas de Islandia y las Islas Feroe están arando un rico surco en el sector del salmón cultivado. 

Arbiom hopes to ride the wave of interest in novel feed ingredients and expand production of a nutrient-rich protein meal made from wood residues. 

Study evaluated effects of stunning methods (thermal shock and electric shock) on the welfare of three crustacean species, including Pacific white shrimp. 

For entrepreneurs in the Hatch accelerator program, the process of attracting investors to herald a new growth curve is an intense and immersive one. 

Matthew Thompson of the Anderson Cabot Center for Ocean Life at New England Aquarium speaks as part of the "Thoughts on the Future of Aquaculture in the PechaKucha Style" at GOAL 2018. 

Author discusses the development of commercial production of artemia biomass in Peru and Ecuador as an important feed for maturation of shrimp broodstock in hatcheries. 

La producción de peces cultivados se ha más que duplicado desde 2005 hasta un estimado de unas 38 millones de toneladas métricas en 2018; se anticipa que la producción de 2019 se mantenga a este nivel de 38 millones de 

De acuerdo con la encuesta GOAL 2018 de producción mundial de camarones cultivados, la producción debería aumentar a una tasa de crecimiento anual compuesta de 5.7 por ciento de 2017 a 2020. 

Companies growing meat in laboratories need to overcome challenges including cost, regulation and consumer acceptance. Proponents believe there’s a place in the market for lab-grown fish meat. 

Salmon farms are quite different from terrestrial farms in providing both nutrition and calories. They produce stunningly more of both than their land-based counterparts. 

Farmed finfish production has more than doubled since 2005 to an expected 38 million metric tons in 2018; 2019 production is expected to remain at 38 million metric tons. 

Over the next six weeks, we'll post each of the presentations from the exciting and fast-paced session, "Thoughts on the Future of Aquaculture in the PechaKucha Style." 

The major sources of ammonia in aquaculture ponds are fertilizers and feeds, and problems with high ammonia are most common in feed-based aquaculture. 

El crecimiento del cultivo de camarón en Guatemala se debe a un sistema altamente intensivo de pequeños estanques y ciclos más cortos. Se espera una producción de cerca de 25,000 toneladas métricas en 2018.