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Aquaculture’s solid opportunity on The Rock

Lauren Kramer

Salmon, mussel and urchin farming hold tremendous economic promise for Newfoundland Canadian-owned Cooke Aquaculture began operating in Newfoundland and Labrador in 2006 and now employs 170 people in land-based operations, sea water sites, harvesting and processing operations and its marine maintenance division. Photo courtesy of Cooke Aquaculture. As a teenager, Mark Lane worked in the…

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  • Lauren Kramer

    Lauren Kramer

    Lauren Kramer is a freelance journalist residing in Richmond, B.C., who has written extensively about seafood marketing for SeaFood Business magazine and SeafoodSource.com. Her work appears in a number of business and industry publications, including USA National Culinary Review and Flavor & The Menu.