Julie H. Case

Repurposing Maine: Aging fishing facilities find new life with aquaculture

In a quest to diversify, lobster fishermen turn to farming oysters Ian Ellis (left) consultant from Weskeag Oyster Farms in Thomaston, and Bremen’s aquaculture foreman, Troy Carter, stand near a crate of oysters being grown near a defunct lobster pound, one of nearly 50 such sites in the state. Jeff Putnam didn’t set out to…

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  • Julie H. Case

    Julie H. Case writes about travel, wine, food, science, mushrooms and more. Her work has appeared everywhere from Alaska Airlines Magazine to Wired.