Tag Indonesia

• Leadership & Innovation

  August 6, 2018

  JALA engineering innovation for Indonesian shrimp farmers

  A company in Indonesia hopes the vast network of shrimp farms throughout the country will adopt its IoT device, particularly when they’re on the go. 

• Environmental & Social Responsibility

  July 24, 2017

  A look at various intensive shrimp farming systems in Asia

  The impact of diseases led some Asian shrimp farming countries to develop biofloc and recirculation aquaculture system (RAS) production technologies. Treating incoming water for culture operations and wastewater treatment are biosecurity measures for disease prevention and control. 

• Investment

  November 30, 2015

  Aquaculture Exchange: Mike Velings, Aqua-Spark

  Dutch investment firm Aqua-Spark has in just two years developed a modest portfolio, but a strategy that is poised for growth and impact across the entire aquaculture value chain, its CEO and co-founder told the Advocate. 

• Animal Health & Welfare

  September 3, 2012

  Lobster farming in Indonesia

  A multinational project in Lombok, Indonesia, is focused on the identification and monitoring of improved seed collection and grow-out production methods for spiny lobsters. 

• Marketplace

  January 1, 2010

  Lobster aquaculture in eastern Indonesia, part 2

  Although lobster farming is already established in Indonesia, improvements in feed and nutrition, and seed collection would help the industry expand. The diet of trash fish fed to developing lobsters generates waste and is not conducive to good hygiene or 

• Animal Health & Welfare

  January 1, 2010

  Spiny lobster aquaculture

  Spiny lobsters have a long, complex life cycle. Growing them through larval stages is a particular challenge. Spiny lobster culture is currently centered in Vietnam, where the industry depends on wild-caught animals for stocking and trash fish for feeding. 

• Marketplace

  January 1, 2010

  Lobster aquaculture in eastern Indonesia, part 1

  Lobster cage culture has great potential in Indonesia. The current industry consists of about 1,000 small-scale farm units, many of which raise lobsters in polyculture with seaweed and grouper.