This study evaluated the effect of feeding juvenile L. vannamei several times a day versus two and four times – manually or with an automatic feeder – with a low-fishmeal diet supplemented with crystalline amino acids.
As more than 80 percent of Bangladeshi shrimp exports already go to EU markets, a consultation meeting involving buyers from the bloc and Bangladesh industry stakeholders and authorities was held at the end of last month in Utrecht, the Netherlands.
The triennial Aquaculture 2019 meeting – which also celebrated the 50thanniversary of the World Aquaculture Society – featured all segments of the aquaculture value chain during 104 technical sessions.
Oishii premium vannamei shrimp is a larger-than-usual product and one that’s shipped to the processing plant while still alive. Will this concept catch on?
U.S. RAS shrimp producer NaturalShrimp uses electrocoagulation to remove and control bacteria, ammonia and other contaminants that can hinder production.
A research project aimed at improving shrimp hatcheries’ welfare practices shows there is a viable alternative to a common spawn-inducing technique.
Shrimp hemocytes are an important defense against attacks by external agents such as viruses and bacteria. Health diets complement antibacterial action.
The use of properly and efficiently formulated feeds using least-cost formulation software is an important determinant of a successful crop.
According to the GOAL 2018 global farmed shrimp production survey, output should increase at a 5.7 percent compound annual growth rate from 2017 to 2020.